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Wiktionary
processed cheese

n. Any of several types of natural cheese that are pasteurized to lengthen storage life and combined with emulsifiers to aid smoothness. In some cases processed cheeses contain added colorings and preservatives.

WordNet
processed cheese

n. made by blending several lots of cheese [syn: process cheese]

Wikipedia
Processed cheese

Processed cheese (also known as prepared cheese, cheese product, plastic cheese, or cheese singles) is a food product made from cheese (and sometimes other, unfermented, dairy by-product ingredients); plus emulsifiers, saturated vegetable oils, extra salt, food colorings, whey or sugar. As a result, many flavors, colors, and textures of processed cheese exist. Its invention is credited to Walter Gerber of Thun, Switzerland, in 1911.

Usage examples of "processed cheese".

I could see his sandwich preparations laid out too: an assortment of processed cheese slices and a lunchmeat laced with olives and ominous chunks of animal snout.

Oops, forgot something, thin slices of yellow processed cheese, gag me with a spoon, full of chemicals and dye.

I pulled one of the packets open, and found the contents were thin four-inch squares of sliced processed cheese.

I was beginning to appreciate that the central feature of life on the Appalachian Trail is deprivation, that the whole point of the experience is to remove yourself so thoroughly from the conveniences of everyday life that the most ordinary things--processed cheese, a can of pop gorgeously beaded with condensation--fill you with wonder and gratitude.

For all that he reminded her of processed cheese slices, he had a weirdly egocentric view of his place in the world.

There was also half a package of processed cheese, but wild overĀ­.

There was also half a package of processed cheese, but wild overindulgence in that shit as a grade-schooler had apparently destroyed my craving for it.

Prime ribs were probably my second favorite dish and I was still hungry after the hotel deli food, pastrami and processed cheese on stale rye.