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The Collaborative International Dictionary
Allyl

Allyl \Al"lyl\, n. [L. allium garlic + -yl.] (Chem.) An organic radical, C3H5, existing especially in oils of garlic and mustard.

Wiktionary
allyl

n. (context organic chemistry English) An organic radical, CH2=CH-CH2-, existing especially in oils of garlic and mustard.

WordNet
allyl

n. the univalent unsaturated organic radical C3H5; derived from propylene [syn: allyl group, allyl radical]

Wikipedia

Usage examples of "allyl".

And the allyl sulphides in the garlic might just make old Rover that much less attractive to fleas - might not do much for his love life though!

It contains allyl sulfide compounds which are decidedly unhealthy for aphids and caterpillars.

The allyl and sulphur in the bulbs, together with their mucilaginous parts, relieve the sore mucous membranes, and quicken perspiration, whilst other medicinal virtues are exercised at the same time on the animal economy.

It contains allyl sulfide compounds which are decidedly unhealthy for aphids and caterpillars.

And the allyl sulphides in the garlic might just make old Rover that much less attractive to fleas - might not do much for his love life though!

It is distilled from the seeds that have been deprived of most of the fixed oil and macerated in water for several hours, and contains from go to 99 per cent of the active principle, Allyl isothiocyanate, which is used as a counter irritant.

It has properties very similar to Black Mustard seeds, containing Sinigrin, a crystalline glucoside, which is decomposed in the presence of water by Myrosin, an enzyme found also in the root, the chief produce being the volatile oil Allyl, isothiocyanate, which is identical with that of Black Mustard seed.